• geogle@lemmy.world
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    6 months ago

    … and environment.

    I’d love to eat ribeyes daily, but guilt (and heart attack) would stop me pretty quickly

    • HootinNHollerin@lemmy.world
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      6 months ago

      I scuba dove with a school of like 1000 blue fin tuna in the Philippines, and now it’s hard to order / not feel horrible eating tuna sushi