• 0 Posts
  • 17 Comments
Joined 1 year ago
cake
Cake day: July 6th, 2023

help-circle
  • Belgian beers in general can be so lovely. Of the three big brewing traditions, the Belgians seem to have the most variations. The Germans with their lagers and hefes, and the Brits with their various ales are both very strict with regard to rules for ingredients and methods. The Belgians, however, went crazy with their ingredients and adjuncts and methods. They are also the culture whose monasteries make some of the best beers in the world, the Trappist ales. Those are pretty tightly regulated, but so are any other culturally significant historical products like Parmigano Reggiano…

    One of the best beers I’ve ever had, bar none, was a saison I brewed myself from an extract kit I got from Northern Brewer. It was amazing. It was unlike any beer I’d ever had before. It was malty, slightly hoppy, and I used some coriander seed during the boil. Absolutely lovely.











  • zigmus64@lemmy.worldtomemes@lemmy.worldTemperatur
    link
    fedilink
    arrow-up
    14
    ·
    6 months ago

    I live in the American South, and I’m happy to wear shorts outside at 10C (50 F), so long as it’s not windy…

    Now, a jacket at 30C (86F)… that’s a bit warm for me…

    F = C*(9/5)+32

    If you don’t want the ratio, 9/5=1.8

    To estimate the temperature conversion, multiply by 2 and add 32… then estimate a touch less… I eyeballed 10C to be 50ish before breaking out the calculator and finding it was 50 on the nose