100%, I avoid using plastics as much as possible around anything that I ingest that involved heat somewhere in the production process. Not entirely possible, but I do what I can.
Ya, I don’t believe you can completely avoid it. I’m with you though, reduce the use of it in the kitchen and with food wherever possible.
Not only do I avoid plastic where heat is invloved but I also try and avoid plastic in places where mechanical friction or cutting is involved. Using steel mixing bowls and wooden cutting boards are two big ones for me to avoid adding bits of plastic to my food.
100%, I avoid using plastics as much as possible around anything that I ingest that involved heat somewhere in the production process. Not entirely possible, but I do what I can.
Ya, I don’t believe you can completely avoid it. I’m with you though, reduce the use of it in the kitchen and with food wherever possible.
Not only do I avoid plastic where heat is invloved but I also try and avoid plastic in places where mechanical friction or cutting is involved. Using steel mixing bowls and wooden cutting boards are two big ones for me to avoid adding bits of plastic to my food.